Ready-to-eat salad: is it safe for consumption? The effectiveness of the washing methods -

Ready-to-eat salad: is it safe for consumption? The effectiveness of the washing methods
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Ready-to-eat salad: is it safe for consumption? The effectiveness of the washing methods

Food safety, Research & Projects, Salmonellosis

Ready-to-eat salad: is it safe for consumption? The effectiveness of the washing methods

Redazione2020-04-14T18:38:31+02:00July 21st 2015|Food safety, Research & Projects, Salmonellosis|

Washing fruits and vegetables is the only way to reduce microbial pathogens, both at domestic and industrial level. In the summertime the consumption ...

How Italian consumers perceive food quality

Redazione2020-04-14T18:40:01+02:00May 5th 2015|Food safety, Research & Projects|

Quality food is also safe food: Italian consumers agree with this equivalence. They do not agree instead on the characteristics that determine when a product ...

Five keys to safer food [video]

Redazione2020-04-14T18:40:24+02:00April 7th 2015|Communication & Media, Food safety|

On the occasion of the World Health Day, this year focused on the issue of food safety, the World Health Organization has produced the video "Five ...