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Avian influenza viruses in rodents: pathogenicity studies and transmissibility

2020-04-14T18:34:42+02:00August 24th 2015|Avian influenza & Newcastle disease, Research & Projects|

The presence of rodents may represent a risk factor in the introduction of avian influenza in the poultry industry. IZSVE Research project 06/10 was carried ...

Ready-to-eat salad: is it safe for consumption? The effectiveness of the washing methods

2020-04-14T18:38:31+02:00July 21st 2015|Food risk communication, Research & Projects, Salmonellosis|

Washing fruits and vegetables is the only way to reduce microbial pathogens, both at domestic and industrial level. In the summertime the consumption ...

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